Left side with ground peanut & white sesame seed filling
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Wednesday, March 19, 2008
Wholemeal bun
前两晚下班后就赶回家做全麦面包。这是我第一次做全麦面包。虽然忙至晚上十点多, 可是还是觉得很开心, 很满足,因为我终于可以自制健康的全麦面包了。刚烘好的面包是外脆内软的, 隔天面包还是一样的柔软,我们一家都爱上这全麦面包了。在此我要好好的谢谢Dorene 和Auntie Irene 提供的食谱, 感激你们无私的分享。
Thursday, March 13, 2008
Coffee Cup Cake
Monday, March 10, 2008
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